A time lapse video and guide of a Cheese strain seed grow from seed to harvest, grown in a deep water culture hydroponic setup enclosed in a 3'x3'x6' grow tent. Once the plant was ready for harvest we used the partial harvest technique to maximize the yields from the bottom half of the plant, which, for indoor setups, is typically found wanting due to a lack of lighting.
Items I Used For This Grow:
3'x3'x6' Grow Tent: https://amzn.to/2VgQyu2
Carbon Filter: https://amzn.to/37UeE48
Quiet 4' Inline Fan: https://amzn.to/2VhkNkt
LED Grow Light (Fills a 3'x3'x6' Tent): https://amzn.to/2AiWZUj
FloraSeries Hydroponic Nutrients: https://amzn.to/2Vi1g2G
Bucket Net Mesh Lid: https://amzn.to/2EfeGGA
Air Pump & Air Stone: https://amzn.to/2Hp41uY
Hydroton Clay Pebbles: https://amzn.to/2E8Fwz3
Pruning Snip: https://amzn.to/2hdDUZZ
Comments